87 Sold
(预定)自酿福州红酒 (PRE-ORDER)Homemade Fermented Fuzhou Red Wine
SKU: RX6.3
RM 45.00
福州料理的灵魂材料之一， 瑞熙自酿红糟酒。它需要至少33-40天的发酵时间，适当的处理，适当的环境温度，才能酿制出好品质的香醇红糟酒。
One of the soul ingredients of Fook Chow cuisine, homemade red yeast wine. It requires at least 33-40 days of fermentation duration. Proper handling and ambient temperature are highly required to produce a good quality mellow red yeast wine.
One of the soul ingredients of Fook Chow cuisine, homemade red yeast wine. It requires at least 33-40 days of fermentation duration. Proper handling and ambient temperature are highly required to produce a good quality mellow red yeast wine.
由于红酒需要时间的酝酿，所以我们现只接受预定才开始制作，起酒后我们会再联系您 然后安排发货，如有不便敬请谅解。
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