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瑞熙盐焗干鱼鳔 Ruixi Salt-Baked Dried Fish Maw
SKU: Ruixi5.1
RM 45.00
适合烹饪各式料理,如胡椒猪肚鸡汤/黄梨焖鱼鳔/卤猪手海参等。
suitable for varieties of dishes, etc: peppercorn chicken soup/pineapple fish maw/braised pork knuckle with sea cucumber
suitable for varieties of dishes, etc: peppercorn chicken soup/pineapple fish maw/braised pork knuckle with sea cucumber
新鲜的进口盐焗鱼鳔,它不经过油炸处理,免了人人都不爱的油耗味,耐收藏。口感厚实,Q弹不糊, 试试您就懂。
Our imported fish maw is fully processed through salt baking, non-greasy, non-smelly. Could be stored up to 2 years under room temperature.
Thick and springy texture. Have a try!
每包 100g (大概 3 - 4 片装)
100g per pack (about 3 - 4 pcs)
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